General Nutrition
Brain Nutrients: Where & How They Work Together to Support Cognitive Development and Learning
Promoting Cognitive Development Through Advancing Nutrition
Early Exposure to Peanuts can Lower Allergies
High Levels of Both n-3 and n-6 Long-Chain Polyunsaturated Fatty Acids in Cord Serum Phospholipids Predict Allergy Development
The Role Of Probiotics And Prebiotics In Inducing Gut Immunity
Duration Of A Cow-Milk Exclusion Diet Worsens Parents’ Perception Of Quality Of Life In Children With Food Allergies
Perinatal Nutrition Programs Neuroimmune Function Long-Term: Mechanisms And Implications
Scientific Opinion on the essential composition of infant and follow-on formulae
Scientific Opinion on nutrient requirements and dietary intakes of infants and young children in the European Union
Scientific Opinion on the substantiation of a health claim related to zinc and normal growth pursuant to Article 14 of Regulation (EC) No 1924/2006
Scientific Opinion on the substantiation of a health claim related to DHA and contribution to normal brain development pursuant to Article 14 of Regulation (EC) No 1924/2006
Nutrient Fortification to Address Hidden Hunger
Scientific Opinion on the substantiation of health claims related to fructooligosaccharides (FOS) from sucrose and decreasing potentially pathogenic gastro-intestinal microorganisms (ID 774), changes in short chain fatty acid (SCFA) production and pH in t
Food During The First Months Of Life Can Have A Lasting Impact On Health