Increasing omega‐3 intake during pregnancy, either through supplements or in foods, may reduce the incidence of pre-term births and the likelihood of having a baby with a low birthweight, according to a new Cochrane Review.
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Increasing omega‐3 intake during pregnancy, either through supplements or in foods, may reduce the incidence of pre-term births and the likelihood of having a baby with a low birthweight, according to a new Cochrane Review.
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